Sunday, January 28, 2018
What We're Eating 5/52
Baked ham, cooked carrots, roasted potatoes, and french bread ($18). Also, FINALLY, the apple crisp.
Ham sandwiches on rye, chips, fruit, etc. ($10)
Pioneer Woman sloppy joes, veggies and guac, chips, and onion dip, iced brownies because WHY NOT. ($23)
Ideally, leftovers. We can always do soup and sandwiches or quesadillas and chips and guac and salsa if there are no leftovers.
Pork chops, stuffing, peas, choc chip cookie bars ($25)
Takeout pizza, popcorn, candy ($40?)
Baked chicken breasts, salad, rice, and mixed veggies, triple chocolate cookies. ($5 for salad greens I will pick up before the weekend. We had everything else).